As a food producer, you want your products to stand out on the shelves and attract customers. One way to do this is by creating appealing and informative labels. However, labeling requirements in Canada are constantly changing. In 2023, several new regulations will come into effect. Here are some things you need to know to create labels for food products in Canada in 2023.

Nutritional Information

One of the most significant changes coming in 2023 is the requirement for more detailed nutritional information. Currently, Canadian food labels only have to list the amount of calories, fat, saturated fat, trans fat, cholesterol, sodium, carbohydrates, fiber, sugars, protein, vitamin D, calcium, iron, and potassium. In 2023, labels will also have to include the percentage of the daily value (% DV) for these nutrients.

This means that you will need to have your products tested to determine the exact amounts of each nutrient. You will then have to calculate the % DV based on the recommended daily intake for adults, which is changing from 2000 to 2500 calories.

Front-of-Package Labeling

Another new requirement in 2023 is front-of-package labeling. This is a standardized label that will be mandatory on all packaged foods and beverages that are high in sugar, sodium, or saturated fat. The label will be a black and white symbol that indicates whether the product is high, medium, or low in these nutrients.

To avoid having to use this symbol, you will need to ensure that your products meet the new nutrient criteria. For example, a product can only be labeled as low in saturated fat if it has 1.5 grams or less per 100 grams of food.

Allergen Information

Allergen labeling requirements in Canada are already quite strict, but they are becoming even more stringent in 2023. Currently, allergens such as peanuts, tree nuts, soy, wheat, eggs, dairy, fish, and shellfish must be listed on the label. In 2023, you will also have to declare any other allergens that may be present due to cross-contamination during manufacturing.

To avoid the risk of cross-contamination, you may need to invest in separate facilities or equipment for processing allergen-free products.

Country of Origin

In 2023, the requirement to include the country of origin on food labels will become mandatory for more types of products. Currently, this information is only required for certain meats, fish, and fresh fruits and vegetables. In 2023, it will also be required for honey, maple syrup, wine, and certain processed foods.

If you import ingredients or finished products from other countries, you will need to ensure that this information is included on your labels.

Bilingual Labeling

Finally, it is worth noting that all food labels in Canada must be bilingual, with both English and French text. This requirement has been in place for many years, but it is still important to ensure that your labels meet this standard.


Creating labels that meet the latest regulations for food products in Canada can be a challenge, but it's crucial for attracting customers and staying compliant. That's why it's important to work with a reliable and experienced custom labels printing service provider like Altro Labels. With Altro Labels, you can ensure that your food labels are accurate, informative, and visually appealing. Our team of experts can help you navigate the new regulations coming in 2023 and ensure that your labels meet all the necessary requirements. Contact Altro Labels today here to learn more about our custom labels printing services and how we can help you take your food products to the next level.